Today I am thankful for my second eldest sister. You can’t see her right now, but she’s learning how to make carrot fritters. Just another thing she’s learning/learned how to do in order to stretch our food storage abilities. (We also learned how to freeze eggs for storage earlier this week and have been making pickles and jam/preserves. We’ve also made freezer fries and carrots. So many carrots…)
But the point is, my sister has really stepped up. She’s been raising her three children without their father and helping me and our mom as well as anyone else in our family who needs help.)
She’s really an awesome woman.
Make sure to check out the original Thankful Thursday for this week.